Dark & Stormy - The Perfect Puree of Napa Valley
Ingredients for Sweet Ginger & Lime Marshmallow: 35 g. The Perfect Purée Sweet Ginger, thawed 113 g. sugar 56 g. glucose 37 g. inverted sugar 30 g. water 30 g.
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Ingredients
- 35 g. The Perfect Purée Sweet Ginger, thawed
- 113 g. sugar
- 56 g. glucose
- 37 g. inverted sugar
- 30 g. water
- 8 g. lime zest
- 5 g. powdered gelatin
- 5 g. lime juice
- 110 g. milk chocolate
- 40 g. dark rum
- 30 g. cream (40% fat)
- 20 g. butter, soft
- 10 g. glucose
- 30 g. 10 g. invert sugar
- 2 g. salt
- 1 g. vanilla
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