CARROT CAKE

CARROT CAKE

www.cook-books.com

| CARROT CAKE 1 1/2 c. vegetable oil 2 c. sugar 4 eggs 2 c. flour 2 tsp. cinnamon 2 tsp. soda 2 tsp. baking powder 1 tsp. salt 2 c. grated carrots 1 c.

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Cooking tools:

  • Sifter
  • Hand mixer
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Grater
  • Chef's knife
  • Cutting board
  • Baking pan
  • Spatula
  • Oven

Ingredients

  • 1 1/2 c. vegetable oil
  • 2 c. sugar
  • 4 eggs
  • 2 c. flour
  • 2 tsp. cinnamon
  • 2 tsp. soda
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 2 c. grated carrots
  • 1 c. chopped nuts or 1 c. raisins
  • 2 tsp. vanilla
  • 1 (8 oz.) pkg. cream cheese
  • 1 cube margarine
  • 1 box powdered sugar, sifted

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