CARROT CAKE
| 4 eggs 1 1/2 c. vegetable oil 2 c. sugar 2 c. self-rising flour 2 tsp. cinnamon 2 c. grated carrots 1 c. chopped pecans Beat first 3 ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Mixing bowl
- Hand mixer
- Spatula
- Bundt pan
- Oven
- Toothpick
Ingredients
- 4 eggs
- 1 1/2 c. vegetable oil
- 2 c. sugar
- 2 c. self-rising flour
- 2 tsp. cinnamon
- 2 c. grated carrots
- 1 c. chopped pecans
