Fish and chips - Better Homes & Gardens Australia

Name: Fish and chips - Better Homes & Gardens Australia
Total time: 50 min
Ingredients: 4 large coliban potatoes; 1 cup aioli; 1⁄2 red onion, finely diced; 1⁄4 bunch dill, finely chopped Juice of 1 lemon; 600g white fish fillets (such as blue-eye trevalla, snapper, dhufish, flake, gummy shark or rock cod); Vegetable oil, to deep fry; 2 cups sparkling wine, chilled; 2 tsp fine salt; 1 cup ice cubes; 11⁄2 cups plain flour; 1 cup rice flour; 1 Tbsp malt vinegar Cornichons, to serve; Pickled onions, to serve

www.bhg.com.au

Master the art of making crispy battered fish and golden fries, paired with a flavorful aioli sauce. Your new favorite homemade meal awaits!

View full recipe on www.bhg.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.

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Ingredients

4 large coliban potatoes
1 cup aioli
1⁄2 red onion, finely diced
1⁄4 bunch dill, finely chopped Juice of 1 lemon
600g white fish fillets (such as blue-eye trevalla, snapper, dhufish, flake, gummy shark or rock cod)
Vegetable oil, to deep fry
2 cups sparkling wine, chilled
2 tsp fine salt
1 cup ice cubes
11⁄2 cups plain flour
1 cup rice flour
1 Tbsp malt vinegar Cornichons, to serve
Pickled onions, to serve