Chocolate chilli con carne with coconut yoghurt... | MummyPages.uk

Ingredients

• 2 onions
• 2 red peppers
• 1 large carrot
• 4 garlic cloves
• Extra virgin olive or coconut oil, for sautéing
• 2 tbsp tomato purée (optional)
• 1 tbsp dried oregano
• 1 tbsp raw cacao powder
• 1 tbsp sweet or hot paprika (optional)
• 1 cinnamon stick
• Good pinch of dried chilli flakes
• Pinch of coconut sugar (optional)
• 500g minced beef
• 2 x 400g tins chopped tomatoes
• 300ml vegetable or beef stock
• Salt and pepper, to season
• 1 tbsp ground cumin
• 2–4 squares dark or raw chocolate (optional)
• To serve:
• 1 small red onion
• 1 really juicy lime
• 1 tablespoon nam pla (optional)
• Fistful of fresh coriander (optional)
• Natural coconut yoghurt, like CoYo