Sticky Toffee Pudding With Butterscotch Sauce Recipe | Funzug.com
wrapped in cling-film in the fridge. Return them to room temperature and make the sauce when you are ready to serve. Serves: 6 Preparation time: 20 minutes Cooking time: 40 minutes You will need:...
Keywords
- recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.funzug.com.
Ingredients
- 200g fresh dates, stoned and finely chopped
- 175g self-raising flour
- 1 tsp baking soda
- 1 tsp vanilla essence
- 1 tbsp Camp coffee essence
- 100ml milk
- 75g butter
- 150g caster sugar
- 2 eggs
- Sifted icing sugar and chopped fresh dates to decorate
- 45g butter
- 8 tbsp soft brown sugar
- 200ml whipping cream
- 1 tbsp vanilla essence
More Like This
Sticky Toffee Pudding W Butterscotch Sauce Recipe
snapcalorie.com
Sticky Toffee Pudding with Butterscotch Sauce | TASTE
tastecooking.com
Sticky Date Pudding (with Butterscotch Sauce) - Be Inspired - Food Wine Travel
beinspired.au
Sticky Toffee Pudding with Toffee Sauce Recipe | SideChef
sidechef.com
Sticky date pudding with toffee sauce
nzwomansweeklyfood.co.nz
Sticky Toffee Pudding
overthetopcakesupplies.com
Sticky Toffee Pudding with Butterscotch Sauce | Reader's Digest Canada
readersdigest.ca
Sticky Toffee Pudding with Butterscotch Sauce
tasteofhome.com