Oven-Baked Coconut Chicken Tenders with Sweet Sriracha Dipping Sauce
Prep time: 20 mins Total time: 1 hour and 35 mins Serves: 6 Ingredients Chicken Tenders 1 and 1/2 pounds skinless, boneless chicken breasts 1 cup sweetened
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Ingredients
- 1 and 1/2 pounds skinless, boneless chicken breasts
- 1 cup sweetened shredded coconut
- 1 cup Panko
- 1/2 cup all-purpose flour (seasoned with salt and pepper)
- 2 large eggs
- chopped cilantro for garnish
- 1/4 cup honey
- 1/4 cup fresh lime juice
- 3 tablespoons Sriracha sauce
- Pinch of salt
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