Monkfish and Chicken Paella
Why not try this Monkfish and Chicken Paella tonight? It is really easy to make and is packed full of lovely vegetables. Job done!
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Ingredients
- 1 onions, peeled and sliced
- 4 cloves garlic, crushed
- 50ml olive oil
- 6 chicken thighs
- Salt
- pepper
- 1 small bunch of oregano, thyme chopped
- 350g Paella rice
- 1 l water
- 5 Vine tomatoes, chopped
- 1 jar wood roasted peppers
- 2 tsp smoked paprika
- 1 monkfish tail cut into10x 2cm pieces
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