Rainbow Tagine | Made In Hackney
Made In Hackney is a Local Community Food Kitchen. We believe everyone should have access to healthy, affordable food that's good for people and planet. We teach vital food growing and cooking...
Ingredients
- 400g can tomatoes
- 400g can chickpeas, drained and washed
- 1 onion
- 2 garlic cloves
- 3 different vegetables (red pepper, courgette, aubergine, carrot are all good)
- 1 tablespoon of olive oil
- ½ teaspoon ground cumin
- ½ teaspoon ground coriander
- ½ teaspoon ground cinnamon
- 250ml vegetable stock
- Handful dried fruit (prunes, dates or raisins work well)
- Bunch of parsley
- Cous cous to serve (75g each cooked to packet instructions)
More Like This
Vegetable Tagine | Rouxbe Online Culinary School
rouxbe.com
Chickpea & Vegetable Tagine Recipe
nutritionfacts.org
Rainbow Hummus Recipe by Tasty
tasty.co
Chickpea Tagine | Mountain Valley Foods
mountainvalleyfoods.tflmag.com
Chickpea tagine | The Vegan Society
vegansociety.com
Raw Rainbow Wraps with Ginger Tahini Dressing Recipe | Samsung Food App
app.samsungfood.com
Chickpea Tagine | Fairborn Natural Foods
fairbornnaturalfoods.com
Rainbow Salad Recipe | Healthy Recipes at NutritionFacts.org
nutritionfacts.org