gum-paste-pastillage A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pageturnercookbooks.com.
Ingredients
- 2 packets unflavored gelatin I used Knox gelatin
- 1/3 cup water
- 6 cups powdered sugar lightly spooned into cup
- 1/4 tsp cream of tartar
- 2 tbsp corn syrup
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