CHICKEN PIE - Alabama Farmers Federation

Ingredients

• 1 (3-pound) chicken, cut up
• 2 tablespoons butter or margarine
• 2 tablespoons flour
• 1 1/2 cups reserved chicken broth
• 1 can cream of chicken soup
• 6 hard-boiled eggs, sliced
• 8-10 thin slices Cheddar cheese
• 1 (10-count) can buttery-flavored biscuits