CHICKEN PIE - Alabama Farmers Federation

Ingredients

• 1 whole fryer, boiled until tender, stock reserved
• 1 (10-ounce) can cream of celery soup
• ½ cup (1 stick) softened butter or margarine
• 1 cup self-rising flour
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 cup milk