Honey glazed ribs and grilled cabbage salad with lemon-tahini dressing

Honey glazed ribs and grilled cabbage salad with lemon-tahini dressing

sunbasket.com

Sweet glazed pork chops and a charred cabbage salad with lemon-tahini dressing can be prepared in the kitchen or outside on the grill

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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Oven
  • Baking sheet
  • Aluminum foil
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Plate

Ingredients

  • Cooked pork spare ribs (about 1½ pounds)
  • 2 tablespoons honey
  • 3 tablespoons roasted pistachios
  • 1½ teaspoons toasted sesame seeds
  • 1 wedge organic Savoy or other cabbage (about 10 ounces)
  • 3 organic scallions
  • 4 or 5 sprigs organic fresh mint
  • Sunbasket lemon-tahini dressing base (tahini - lemon juice - honey - shallot-garlic confit - salt)

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