Maryland Crab Cakes Recipe - MakeBetterFood.com
Delicious Maryland Crab Cakes using fresh crab and Old Bay for authentic flavor. Chill before frying for perfect results. Yield: 4-6 cakes | Prep: 20 min | Cook: 10 min | Total: 1 hr.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.makebetterfood.com.
Ingredients
- 1 pound high-quality jumbo lump crab
- ¼ cup homemade mayonnaise (or store-bought)
- 4 green onions, finely minced
- 2 tablespoons panko breadcrumbs
- 1 tablespoon finely minced fresh parsley
- 1 tablespoon Old Bay
- ½ teaspoon lemon juice
- ¼ teaspoon salt
- ¼ teaspoon pepper
- 1 large egg
- additional panko in tablespoon increments, if needed
- ¼ cup canola oil
- 4 tablespoons all-purpose flour
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