Artichoke Potato au Gratin
If you love artichokes there is no better time than now to enjoy it. Mild weather and rain at the perfect time has made this vegetable prolific this year, in fa
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Cooking tools:
- Grater
- Baking dish
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Aluminum foil
- Fork
- Colander
- Measuring cup
- Spoon
Ingredients
- 3 pounds of your favorite potatoes
- 2 cups grated parmesan cheese
- 3 cups grated Gruyere cheese
- 2 tsp minced garlic
- 6 cups drained marinated artichoke hearts
- 1 quart of cream
- salt
- pepper
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