Scones - Cooking Pete

Scones - Cooking Pete

cookingpete.com

Quick-baking scones with sultanas, lemon zest, and vanilla, ready in 30 minutes. Perfect with cream and jam for afternoon tea.

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Ingredients

  • 180g Flour
  • 12g Baking Powder
  • 27g Caster Sugar
  • 80g Milk
  • 35g Butter
  • 1 Egg
  • 37.5g Sultanas
  • Zest of a quarter Lemon
  • Half tsp Vanilla Essence

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