CARROT CAKE
| CARROT CAKE 3 c. shredded carrots 2 c. flour 2 c. sugar 1 1/2 c. Wesson oil 4 eggs 2 tsp. soda 2 tsp. baking powder 1 tsp. salt 1 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Cake pan
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Hand mixer
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- 3 c. shredded carrots
- 2 c. flour
- 2 c. sugar
- 1 1/2 c. Wesson oil
- 4 eggs
- 2 tsp. soda
- 2 tsp. baking powder
- 1 tsp. salt
- 1 c. chopped nuts
- 1 (8 oz.) pkg. cream cheese
- 1 box confectioners sugar
- 1 stick oleo
- 1 tsp. vanilla
