Roast aubergines with yogurt & harissa - Good Food Middle East
Roast aubergines with yogurt and harissa for a flavorful Middle Eastern dish. Try it from Good Food Middle East.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 4 aubergines
- 2 tbsp olive oil
- 75g butter
- 1 tbsp shop-bought harissa, or homemade (see our recipe)
- 6 tbsp Greek yogurt
- 1 small garlic clove, crushed
- 1 tbsp chopped coriander
- 1 tsp sesame seeds
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