Spinach and Artichoke Dip Al Forno Recipe - Food.com

Ingredients

• 1 1/2 cups whipping cream
• 1 tablespoon flour
• 1/4 teaspoon garlic pepper seasoning
• 4 tablespoons grated parmesan cheese or 4 tablespoons parmesan-romano cheese mix
• 1 (16 ounce) package frozen chopped spinach, cooked in microwave and drained well
• 1 cup shredded asiago cheese
• 1 (14 ounce) can artichoke hearts