Champorado Recipe - Easy and Delicious
Champorado recipe is a rice-based dessert prepared with "tablea" chocolate tablets. This champorado recipe Filipino pudding is a tasty comfort dish.
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Cooking tools:
- Pot
- Stove
- Measuring cup
- Wooden spoon
- Colander
- Mixing bowl
- Ladle
- Serving bowl
Ingredients
- 6 pc pure tablea
- 1 1/2 cup glutinous rice or sushi rice
- 1/2 cup brown sugar or muscovado sugar
- 1/2 cup evaporated milk
- condensed milk
- 8 cups water
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