Champorado Recipe - Easy and Delicious
Champorado recipe is a rice-based dessert prepared with "tablea" chocolate tablets. This champorado recipe Filipino pudding is a tasty comfort dish.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at yummyfood.ph.
Cooking tools:
- Pot
- Stove
- Measuring cup
- Wooden spoon
- Colander
- Mixing bowl
- Ladle
- Serving bowl
Ingredients
- 6 pc pure tablea
- 1 1/2 cup glutinous rice or sushi rice
- 1/2 cup brown sugar or muscovado sugar
- 1/2 cup evaporated milk
- condensed milk
- 8 cups water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chocolate Rice Porridge Filipino Champorado Recipe
yummyfood.ph
Champorado – Chocolate Rice Pudding Recipe | Filipino Dishes and Recipes
filipino-recipes.com
Champorado Recipe (Filipino Chocolate Sticky Rice) | Samsung Food App
app.samsungfood.com
Champorado (Chocolate Rice Porridge)
filipinochow.com
Cooking with Kurt | Champorado
cookingwithkurt.com
How To Cook Champorado
globalsweetandsavoury.com
Champorado (Chocolate Rice Pudding) — The Triggerfish Cookshop
triggerfishcookshop.ie
Slow Cooker Chocolate Rice Pudding (Champorado)
mommacuisine.com