Involtini di Verza : cabbage rolls with meat and pancetta - Wine and Travel Italy
Discover a delicious Italian recipe of cabbage rolls with meat and pancetta : perfect for starters or to share for a dinner
Ingredients
- 150 gr. of cabbage leaves;
- 300 gr. of grilled meat;
- 100 gr. of Mortadella Bologna IGP;
- 50 gr. of Pancetta di Calabria DOP;
- 30 gr. of butter;
- 30 gr. of Parmigiano Reggiano DOP;
- 1 glass of broth;
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