Samfaina - Fresh-Pressed Olive Oil

Ingredients

• 1 medium eggplant, peeled and diced very small
• Coarse salt (kosher or sea)
• 1/4 cup extra virgin olive oil
• 2 medium onions, peeled and very finely diced
• 4 large garlic cloves, peeled and minced
• 2 red bell peppers (or one red and one green), peeled, seeded and sliced in thin strips or diced very small
• 1 medium zucchini, peeled and very finely diced
• Freshly ground black pepper
• 1 pound ripe tomatoes, peeled, seeded and finely chopped, or a 14-ounce can, drained