Dhansak Dal - SHARAN

Ingredients

• 2 cups split pigeon peas ( tuvar dal )
• ½ cup red lentils ( masoor dal )
• ½ cup split chickpeas ( chana dal )
• 1 cup split mung beans ( mung dal )
• 1 potato, unpeeled
• ½ cup chopped pumpkin (white and yellow)
• ½ cup chopped carrots and any other vegetable you prefer
• 1 onion, finely chopped
• 1 clove garlic
• 3 tomatoes, chopped
• 1 tbsp dhansak masala
• 1 tsp cumin ( jeera ) powder
• 1 tsp coriander ( dhania ) powder
• Red chilli powder to taste
• Unrefined salt to taste
• 1 bay leaf ( tej patta )
• Soy granules (optional), soaked and drained
• Water
• Lemon juice to taste
• Chopped fresh coriander leaves