Tuscan Frittata
A breakfast worthy of making the breakfast-for-dinner rotation. Find ingredients for this recipe and more at your local Schnucks.
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Cooking tools:
- High-sided ovenproof skillet
- Oven
- Stove
- Mixing bowl
- Whisk
- Spatula
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Tomato sauce
- Fork
Ingredients
- 1 red bell pepper, sliced
- 1 onion, sliced
- 5 oz. kale, chopped (yield 2 cups)
- 12 eggs
- 1/2 cup Schnucks shredded Parmesan cheese
- 2 tbsp. fresh basil, chopped (or 1 tsp. dried)
- 1 lb. ground Italian turkey sausage
- 1 tbsp. Schnucks olive oil
- 3/4 cup tomato sauce
- salt
- pepper
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