Pork Chops With Cherry & Red Wine Sauce | Duryee.net

Ingredients

• 2 thick bone-in pork loin chops
• 3 Tbs olive oil
• 1.5 Tsp Kosher salt
• 1 Shallot
• 1 cup halved, frozen cherries slightly thawed
• 1 cup dry, fruity wine, like Pinot Noir
• 1 Tbs Dijon mustard