Salt Herring from The Settlement Cook Book by Lizzie Black Kander
Soak salt herring over night in cold water, that the salt may be drawn out. Drain and serve with boiled potatoes, or bone and place in kettle of cold water, let come to a boil and let simmer a few ...
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Cooking tools:
- Mixing bowl
- Colander
- Pot
- Stove
- Plate
Ingredients
- cold water
- salt
- salt herring
- melted butter
- potatoes
- boiled potatoes
- bone
- pickled herring
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