Andouille Eggs Benedict - Breakfast and Brunch
Discover our Andouille Eggs Benedict recipe featuring authentic Cajun flavors. Easy-to-follow instructions for a delicious Breakfast and Brunch dish.
Ingredients
- 2 links of Richard's Premium Andouille Smoked Sausage
- 2 egg yolks
- 2 tsp lemon juice
- 1/4 tsp salt
- 1/4 tsp smoked paprika
- 1/3 tsp cayenne pepper
- 1/2 cup (1 stick) butter
- 2 English muffins, halved
- 4 eggs
- Salt and pepper, to taste
- 1 Tbsp fresh chopped chives, for garnish
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