Asian Vegetable Soup With Shrimps Recipe

Ingredients

• 250 g frozen shrimps
• 1 Sweet potato (about 450 g each)
• 1 Kohlrabi
• 1 red onion
• 1 piece (approx. 20 g each) Ginger
• 1/2 Chinese garlic
• 1 TABLESPOON Sesame Oil
• 1 red chilli pepper
• 1 rod/s Lemongrass
• 4 Stem/s Coriander
• 3-4 Tbsp light soy sauce
• 125 g Sweet peas
• 1 Lime