Ingredients
- 1 & ½ cups warm water (approx. 40°C)
- 1 tsp sugar
- 1 tsp active dry yeast
- 375g Bin Inn Gluten Free Bread Mix
- 1 egg
- 2 Tbsp olive oil (plus extra for brushing)
- 2 Tbsp chopped sundried tomatoes
- 1 Tbsp fresh or dried rosemary
- Sea salt flakes, for sprinkling
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