Pressure Cooker Carnitas Recipe

Pressure Cooker Carnitas Recipe

www.cuisineathome.com

Carnitas are a classic Mexican dish of slow-simmered pork over 3–4 hours until meltingly tender and shreddable. Our secret to reducing the cooking time is to us

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Ingredients

  • 2 Tbsp. olive oil
  • 2 tsp. kosher salt
  • 1 tsp. ground cumin
  • ½ tsp. ancho or chipotle chile powder
  • ½ tsp. black pepper
  • 1 boneless pork shoulder roast, cut into 2-inch chunks (3 lb.)
  • 1 onion, sliced
  • 3 cloves garlic, smashed
  • 2 tsp. dried oregano (preferably Mexican)
  • 1 cinnamon stick (3-inch)
  • 1 ½ cups strained fresh orange juice
  • ½ cup strained fresh lime juice

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