Yaki Udon (Stir-Fried Udon Noodles) — Easy Japanese Recipe
Make authentic Japanese Yaki Udon at home with thick chewy noodles, fresh vegetables, and savory sauce. Ready in 20 minutes with simple ingredients.
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Ingredients
- 1 lb chicken meat
- 1 tbsp roasted sesame oil
- 1 cup mushroom
- 1 cup onion
- 2 cloves garlic
- 2 scallion
- 2 tbsp soy sauce
- 2 tbsp oyster sauce
- 1 tbsp mirin Japanese rice wine
- 2 tbsp brown sugar
- 1 tsp rice vinegar
- 1 tsp salt
- 1 tsp black pepper
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