Heart Shaped Spicy Tuna Bites | Recipes | Lee Kum Kee Home USA
Keywords
- Lee Kum Kee
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Cooking tools:
- Cooling rack
- Plastic wrap
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- Skillet
- Baking sheet
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Ingredients
- 1 ½ cups short grain (sushi) rice
- 2 cups water
- vegetable oil, for frying
- 1 lb. sushi grade ahi tuna, finely chopped
- avocado, thinly sliced, to taste
- toasted sesame seeds, for garnish
- chives, minced, for garnish
- serrano pepper, sliced, for garnish
- 1 tsp. salt
- 3 Tbsp. Lee Kum Kee Seasoned Rice Vinegar
- 1 Tbsp. granulated sugar
- 1 tsp. Lee Kum Kee Pure Sesame Oil
- 3 Tbsp. Lee Kum Kee Sriracha Mayo Dressing/ Spread (Cage-Free Eggs)
- 2 Tbsp. Lee Kum Kee Sriracha Chili Sauce
- 1 Tbsp. Lee Kum Kee Panda Brand Dipping Soy Sauce
- 2 tsp. Lee Kum Kee Pure Sesame Oil
- 1-2 tsp. lime juice
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