Ginataang Papaya (Papaya with coconut milk)

Ginataang Papaya (Papaya with coconut milk)

cooknshare.com

Ginataang Papaya is commonly cooked with coconut milk, dried fish, and green papaya. It is an ideal everyday ulam and one of the best lutong bahay. This recipe

View full recipe on cooknshare.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cooknshare.com.

Share this recipe:

Ingredients

  • 1/2 medium green papaya, wedges
  • 1 small onion chopped
  • 3 cloves garlic minced
  • 1 thumb size ginger diced
  • 2 pcs dried salted fish (daing or sapsap) shredded
  • 1 can coconut milk

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This