Veggie Loaded Egg Muffins - American Egg Board
Thoroughly coat muffin pan cups for easy removal of perfectly cooked eggs. Ensure food safety with fully cooked yolks and whites—use pasteurized eggs for extra assurance. Click for more food safety...
Ingredients
- jarred roasted red bell peppers
- green onion
- baby spinach
- crumbled reduced-fat feta cheese
- large eggs
- low-fat milk
- Italian seasoning
- kosher salt
- ground black pepper
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