Aussie Lamb Shanks Cooked With Chipotle And Spices | Aussie Beef & Lamb | Food Service | North Ameri
www.foodservice.aussiebeefandlamb.com
How 'bout some Aussie lamb shanks with a spicy twist? Our recipe brings the heat with chipotle and spices - perfect for impressing your mates!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodservice.aussiebeefandlamb.com.
Ingredients
- Juice of 1 orange juice of 1 lime
- 1 canned chipotle pepper in adobo sauce
- 1 tablespoon sugar
- 4 cloves garlic
- 1 large tomato
- ½ teaspoon Achiote paste
- Pinch ground cinnamon
- ½ teaspoon dried Mexican oregano
- ½ teaspoon cumin seeds, toasted and ground
- 4 pieces cloves, toasted and ground
- 6 pieces allspice, toasted and ground
- 2 tablespoons olive oil
- 4 Australian lamb shanks
- Salt and black pepper
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