Cuttlefish with Peas | Pomi Italia
Cut the cuttlefish into strips that are not too thin, fry a couple of cloves of garlic in a pan with a little oil and pour in the cuttlefish. Cook u…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.
Ingredients
- Cuttlefish 2
- Garlic two cloves
- Oil q.b.
- Peas 10 oz.
- Salt q.b.
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