Salmon and Leek Pappardelle Pasta
Indulge in the perfect fusion of flavors with our Salmon and Leek Pappardelle Pasta recipe. Elevate your dining experience with Outback Barbecues.
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Ingredients
- 200g pappardelle pasta
- 2 tbsp butter
- 4 baby leeks
- 2 shallots
- 1 handful of fresh rosemary
- 2 salmon fillets
- 1 lemon
- 3 tbsp creme fraiche
- Salt
- pepper
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