Greens & Grains Casserole | Sweetwater Organic Farm

Ingredients

• 1 cup red lentils, rinsed
• 1 t. ground cumin
• ½ t. Cayenne
• 1 veg bouillon cube
• 1 cup bulgur wheat
• 1 clove garlic, chopped
• 1 medium onion, chopped
• 3 T. olive oil
• 10 oz. fresh greens, washed and chopped
• ¼ cup fresh parsley, chopped
• ½ pound feta cheese, crumbled
• 3 large eggs, beaten
• ¼ cup balsamic vinegar
• 1 t. salt
• ½ t. black pepper
• 1 tomato, thinly sliced