Panzanella (Tuscan Summer Bread Salad) - The International Kitchen
www.theinternationalkitchen.com
A classic dish from Tuscany, this bread salad recipe is from one of our best selling Tuscany cooking vacations. See our website for details.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theinternationalkitchen.com.
Ingredients
- 5 cups dried day old Tuscan style bread
- 4 ripe plum tomatoes
- 1 cucumber
- 1 red onion
- Chopped basil
- Extra virgin olive oil
- Salt and pepper to taste
- Red wine vinegar
More Like This
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__07__panzanella-bread-salad-vertical-a-1600-a6ef8700a63e478ca95e0a91f3ad809f.jpg)
Panzanella Bread Salad Recipe
simplyrecipes.com
Panzanella Salad (Tuscan Bread Salad) | Jernej Kitchen
jernejkitchen.com
Panzanella Salad
joanneweir.com
Best Ever Panzanella Salad (Tuscan Bread Salad) Recipe » Salads for Lunch
salads4lunch.com
Tuscan Panzanella Bread Salad Recipe | ChefDeHome.com
chefdehome.com
Panzanella ~ Tuscan bread and tomato salad – Organic Tuscany Cookbook
organictuscany.org
Panzanella Salad — Easy Italian Recipe | Petite Gourmets
petitegourmets.com
Tuscan Panzanella: Traditional Bread and Tomato Salad | MaMaBlip
mamablip.com