French’s Mustard Steak with Sweet Potato Dukkha Wedges

Ingredients

• 4 xg sirloin steak
• 4 tsp. French’s® Classic Yellow® Mustard
• 2 tsp. olive oil
• green salad to serve
• 4 sweet potatoes, cut in wedges
• 2 tbsp. French’s® Classic Yellow® Mustard
• 1 tbsp. coconut oil, melted
• 1 tsp. cumin seeds
• 1 tsp. fennel seeds
• 2 tsp. white sesame seeds
• 1 tsp. black sesame seeds
• 1 tbsp. sunflower seeds
• ½ tsp. sea salt
• 2 tsp. French’s® Classic Yellow® Mustard
• zest and juice ½ orange
• 2 tbsp. soured cream