Classic Steak Au Poivre – XIT Ranch
Classic Steak Au Poivre | XIT Ranch - Enjoy tenderloin steaks coated in crushed peppercorns, finished with a rich Cognac and cream sauce. Perfect for special occasions.
Ingredients
- 4 XIT tenderloin steaks, 6 to 8 ounces each
- Kosher salt
- 3 tablespoons whole peppercorns, crushed
- 2 tablespoons garlic, finely chopped
- 1 tablespoon unsalted butter
- 1 teaspoon olive oil
- 1/3 cup Cognac, plus 1 teaspoon
- 1 cup heavy cream
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