Beef Enchilada Mac and Cheese | LA VICTORIA® Red Enchilada Sauce | Salsas.com

Ingredients

• 1/2 (1-pound) box macaroni
• 1 tablespoon olive oil
• 1 (1pound) package lean ground beef
• 1 medium onion, chopped
• 2 teaspoons ground cumin
• 2 teaspoons ground chili powder
• 1 teaspoon kosher salt
• 1 (14-ounce) can diced tomatoes
• 1 (10-ounce) can LA VICTORIA ® Red Enchilada Sauce
• 1/2 (8-ounce) package cream cheese, softened
• 2 cups shredded Mexican cheese blend