Carrot, cabbage, ginger and chilli slaw - River Cottage

Ingredients

• ¼ red cabbage
• ¼ white cabbage
• 1 large carrot
• 1 medium-hot or mild chilli, to taste, deseeded and finely sliced
• A small bunch of chives, chopped
• 10g sesame seeds, toasted
• 1 garlic clove, finely grated
• 25g fresh ginger, finely grated
• 2 tbsp tamari (or soy sauce)
• Finely grated zest and juice of 1 lime