Bubur Cha Cha Recipe - Delicious Malaysian Dessert with Sweet Potatoes and Yam
Learn how to make the classic Malaysian dessert, Bubur Cha Cha, with this easy recipe. Made with sweet potatoes, yam, coconut milk, palm sugar, sugar, screwpine leaves, and salt, this dessert is sure...
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Ingredients
- 4 sweet potatoes, peeled and cubed
- 2 yams, peeled and cubed
- 1 liter coconut milk
- 200 g palm sugar or brown sugar
- 75 g sugar
- 5 pieces screwpine leaves (if available)
- 1/2 tsp salt
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