Hazelnut Broccoli Tarts (Vegan)
Hazelnut broccoli tarts. Caramelized onions, tender garlicky broccoli baked with gooey vegan cheese, and flaky puff pastry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithparita.com.
Cooking tools:
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Pastry brush
- Baking sheet
- Oven
- Stove
- Spoon
- Kitchen timer
- Parchment paper
- Spatula
Ingredients
- 1 puff pastry sheet
- 2 tbsp olive oil
- 1 onion (sliced)
- 3 cups broccoli florets (sliced in half)
- 3 garlic (grated)
- 1/4 – 1/2 tsp nutmeg powder
- salt + black pepper
- 1 vegan cheese
- 1/2 tbsp oat milk
- 1/2 tsp maple syrup
- 1/2 cup toasted hazelnuts (chopped)
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