Air Fried Rice | Australia
https://www.youtube.com/watch?v=Pnge0-sl690 Toss the chicken with 2 tbsp Lee Kum Kee Panda Brand Oyster Sauce. Place the chicken thighs on the air fryer rack.
Keywords
- Lee Kum Kee
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Cooking tools:
- Air fryer
- Air fryer rack
- Cutting board
- Chef's knife
- Microwave
- Mixing bowl
- Whisk
- Nonstick ovenproof pan
- Spoon
- Tongs
- Plate
Ingredients
- 400g Chicken thighs
- 2 tbsp Lee Kum Kee Panda Brand Oyster Sauce
- 6 Bacon rashers
- 3 Microwave pouches of rice with quinoa
- 2 Carrot, in cubes
- 80g Frozen green peas or shelled edamame beans
- 80g baby corn, sliced
- 3 Eggs, whisked
- Salt
- pepper
- Handful of Crispy fried shallots
- 100g Bean sprouts
- 1 handful Coriander leaves
- 100ml Lee Kum Kee Panda Brand Oyster Sauce
- 1 tbsp Lee Kum Kee Pure Sesame Oil
- 1 tbsp Lee Kum Kee Premium Soy Sauce
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