Martinique Avocado 'Feroce' Recipe with Cod and Manioc Flour
Transport yourself to Martinique with this delicious and healthy Avocado 'Feroce' Recipe. Made with fresh avocados, cod, manioc flour, and a blend of flavorful ingredients like garlic, onion, chives,...
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Ingredients
- 4 avocados
- 1 lb (454 g) cod fish
- 6 oz (170 g) manioc flour
- 3 tbsp oil
- 2 tbsp vinegar
- 1 clove of garlic
- 1 onion
- 1 shallot
- 3 chives
- hot pepper
- green lemon
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