Chargrilled Australian lamb loin chops with pounded anchovy and rosemary dressing | Lamb and Beef
Keywords
- TRUE AUSSIE
- BEEF
- LAMB
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Ingredients
- 8 Australian lamb loin chops, pimmed
- 3 tbsp olive oil
- 6 Anchovies in oil, drained and roughly chopped
- 1½ tbsp rosemary leaves, roughly chopped
- Zest of 1 lemon
- ½ -1 roughly chopped red chilli (optional)
- 400g mixed tomatoes, sliced
- ½ Small red onion, finely sliced
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