Fastest and Best Pasta Fagioli ever! | Just A Pinch Recipes

Fastest and Best Pasta Fagioli ever! | Just A Pinch Recipes

www.justapinch.com

Put oil in 3 quart saucepan. fry garlic (do not brown) add parsley, pepper, oregano, basil, salt, tomato sauce, tomato paste, cans of water. Stir all and bring to a boil:...

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Ingredients

  • - 3 cloves of garlic
  • - 4 t. oil
  • - 2-8oz. cans tomato sauce
  • - 2-8oz. cans water
  • - 1- 6oz. can tomato paste
  • - 1- 6oz. can water
  • 1 teaspoon(s) parsley (fresh or dried)
  • 1/2 teaspoon(s) pepper
  • 1 teaspoon(s) oregano, dried
  • 1/2 teaspoon(s) basil, dried
  • 1/2 teaspoon(s) salt
  • - 1- 15oz. can great northern beans
  • - 4oz. ditalini pasta (can use elbows)
  • 1 pound(s) sweet italian sausage

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